Following on from 2019 when we last made the wine, this is in that same mould.

Juicy peach and apricot with just a hint of oak! I sourced these grapes from the Pyrenees this year as I used our own in our Grampians shiraz which has around 4%.

Great accompanying to a mushroom pie or facing off against a Gorgonzola cheese with chorizo sausage

14% Alcohol